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Aloha Spice Company

Steak Fajitas


Steak Fajitas (serves 2)

6 oz. Tri-tip steak

3 tbsp. Aloha Prime Steak Seasoning & Rub

4 tbsp. olive oil

1 each red, yellow & green bell pepper, cut into strips

1 red onion

4 tortillas

¼ cup sour cream in a small bowl

Salsa (add chopped pineapple, papaya or mango for a tropical salsa)


Garnish: olives, chopped cilantro, avocado


Coat steak with Aloha Prime Steak Seasoning & Rub, sear on high heat to a rare temperature, let steak rest for a few minutes, slice into thin slices with the grain. Sauté peppers & onions in olive oil 3-4 minutes, add steak and cook for 1-2 minutes on high for a medium rare temperature. Serve with tortillas, salsa, sour cream and garnishes.